Not only are these things incredibly easy to make… they are also incredibly easy to eat. These are made from mini frozen meatballs, homemade tomato sauce, mozzarella cheese and love.

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312 Calories Per Sandwich
Prep: 2 min Cook: 10 min

Ingredients:
4 Hotdog Buns – 400 Calories
12 Mini Meatballs – 520 Calories
1 Can Tomato Paste – 150 Calories
1/2 Cup Mozzarella Cheese Shredded – 180 Calories
Seasonings & Spices
Garlic Powder
Onion Powder
Salt & Pepper
Sugar if you like it sweet
Basil
Oregano
Or any of those blended italian seasoning type things

Directions:
Thaw frozen meatballs. You can do this using a microwave safe bowl, add some water and microwave for approximately 2-1/2 minutes.
To make the sauce, just use 1 can of Tomato Paste (8oz), add 1 can of Water (8oz) use the same can and heat to a boil in a sauce pan.
Here you can add your seasonings and spices until it taste the way you like.
Once the sauce has reached a boil, toss in your meatballs that have been drained of all liquids and mix well.
Open your hot dog roll and layer in a little bit of cheese. This will create a dam when it melts so that the bun stays together
Layer with 3 sauced up meatballs and top with some more cheese.
Sprinkle on some grated parmesan and oregano for taste and bake at 450°F for at least 10 minutes or until cheese is melted and rolls are crispy
Serve with an additional side of sauce and a caesar salad. Optional, but highly recommended.

Nutrition Facts
Serving Size 1 Sub
Calories 312
Total Fat 14.5
Saturated 5.8g
Trans 0g
Cholesterol 30mg
Sodium 540mg
Potassium 425mg
Total Carbs 31.8g
Dietary Fiber 4.5g
Sugars 7.5g
Protein 13.8g