Sometimes you just get sick of the color yellow / orange… We’re so used to it we think it’s the norm to eat such bizarre colors… Black is Love, Black is Life… Black is every color and we don’t discriminate on this channel so get your water boiling because we’re making BLACK MAC.

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DIY Black Ice Cream:

DIY Ghostbuster Ecto-Cooler:

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See Full Recipe Details @

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Black Mac
400 Calories
Makes 10 Servings

Prep: 10 minutes
Cook: 10 minutes
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Equipment:
• Black Food Gels:

Ingredients:
• 2 Cups Elbow Macaroni Noodles
• 1/4 Cup Butter
• 1/4 Cup All Purpose Flour
• 2 Cups Heavy Cream
• 1 Cup 2% Milk
• 1/2 tsp Salt
• 1/2 tsp White Pepper
• 1 tsp Dried Mustard
• 2 Cups White Cheddar Cheese
• Black Food Gel

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Directions:

1.) Melt 1/4 Cup Butter in a sauce pan on medium high heat and add in 1/4 Cup All Purpose Flour and whisk

2.) If it’s too hot take it off the burger, but continue to whisk for at least a few minutes or until the flour is fully cooked

3.) Now whisk in 2 Cups Heavy Cream & 1 Cup Milk along with some seasoning and bring this mixture to a boil

4.) Finally add in the cheese and you’ve got your base cheese sauce

5.) Pour the amount of cheese you want to dye black into a separate bowl

6.) Add a few drops at a time until you reach the color you desire

7.) Add the cooked macaroni to the bowl and as easy as that you’ve got black mac

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Disclaimer: Nutrition Facts are estimated through MyFitnessPal and should act as a general guideline. It does not represent any actual facts.

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